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Free delivery for ALL jamón / paleta (ham) legs
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Andalusia
Showing 109–144 of 215 results. Prices inclusive of VAT.
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COVAP esenciaúnicaIbérico (50%) grass-fed ham (Jamón de cebo de campo), Green label, from Cordoba, Andalusia, full-leg
355,00 €
7 - 8 kg • € 39,87 / kg355,00 €
7 - 8 kg • € 39,87 / kg -
COVAP esenciaúnicaIbérico (50%) grass-fed ham (Jamón de cebo de campo), Green label, from Cordoba, Andalusia, pre-sliced
21,90 €
120 g • € 165,75 / kg21,90 €
120 g • € 165,75 / kg -
Altanza JabugoIbérico (50%) grass-fed ham (Jamón de cebo de campo), Green label, from Jabugo, full-leg
279,00 €
Approx. 8 kg • € 29,99 / kg279,00 €
Approx. 8 kg • € 29,99 / kg -
COVAP esenciaúnicaIbérico (50%) grass-fed shoulder ham (Paleta de cebo de campo), Green label, from Cordoba, Andalusia, pre-sliced
16,27 €
120 gr • € 123,33 / kg16,27 €
120 gr • € 123,33 / kg -
CerezoIbérico ham shavings – black label (Virutas de Jamón Ibérico), from Jabugo (Huelva), blister
12,65 €
120 g • € 105,42 / kg12,65 €
120 g • € 105,42 / kg -
JolcaImperial Cocktail of pitted Gordal olives with pickles, from Seville, jar
10,99 €
360 g drained • € 11,33 / kg10,99 €
360 g drained • € 11,33 / kg -
Sánchez Romero CarvajalJabuguitos – smoked chorizo de bellota (acorn-fed pig) 100% Ibérico
9,95 €
250 gr • € 30,32 / kg9,95 €
250 gr • € 30,32 / kg -
Cortijo de CanataJamón (ham) de Serón (IGP), from Almería, Gran Reserva 18+ months curation, full-leg
141,00 €
7 - 7,5 kg • € 18,80 / kg141,00 €
7 - 7,5 kg • € 18,80 / kg -
Jamones Vallejo GourmetJamón (ham) de Trevelez (IGP) Gourmet, from Granada, 17 – 20 months curation, full-leg
197,00 €
7,7 kg - 8,5 kg • € 24,23 / kg197,00 €
7,7 kg - 8,5 kg • € 24,23 / kg -
Jamones VallejoJamón (ham) de Trevelez (IGP), from Granada, 24-30 months curation, full-leg
179,00 €
8,5 kg to 9 kg • € 20,46 / kg179,00 €
8,5 kg to 9 kg • € 20,46 / kg -
Antonio ÁlvarezJamón (ham) de Trevelez (IGP), from Granada, extra thin slices
6,34 €
120 gr • € 45,42 / kg6,34 €
120 gr • € 45,42 / kg -
Señorío de Los PedrochesJamón (ham) Ibérico (75%) de cebo de campo – green label, DOP Los Pedroches, from Córdoba, full-leg
309,00 €
Approx. 8,75 kg • € 35,31 / kg309,00 €
Approx. 8,75 kg • € 35,31 / kg -
MilenaJamón (ham) Reserva, of Granadino female pig, from Granada, pre-sliced
7,15 €
200 gr • € 28,25 / kg7,15 €
200 gr • € 28,25 / kg -
Jamones de Serón 1880Jamón Serrano (ham) de Serón (IGP), from Andalusia, Selección 1880, 20+ months curation, full-leg
164,50 €
8 - 8,5 kg • € 17,06 / kg164,50 €
8 - 8,5 kg • € 17,06 / kg -
Carvajal MárquezJamón Serrano (ham), Gran Reserva 85% Duroc, 30 months curation, from Cordoba – Los Pedroches, whole-leg
169,00 €
8 - 9 kg • € 19,88 / kg169,00 €
8 - 9 kg • € 19,88 / kg -
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La EstepeñaLa Estepeña Mantecado de Canela (cinnamon), Selecto, from Seville, medium box
13,59 €
515 g • € 26,39 / kg13,59 €
515 g • € 26,39 / kg -
La EstepeñaLa Estepeña Premium Polvorón Selecto, 20% almond, from Estepa (Seville), medium box
22,95 €
500 g • € 39,90 / kg22,95 €
500 g • € 39,90 / kg -
La EstepeñaLa Estepeña Premium Polvorón Selecto, 20% almond, from Estepa (Seville), small box
12,85 €
280 g • € 45,89 / kg12,85 €
280 g • € 45,89 / kg -
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LepantoLepanto Brandy de Jerez, Solera Gran Reserva, aged 12 years, from Andalusia, bottle
38,45 €
70 cl • € 54,93 / litre38,45 €
70 cl • € 54,93 / litre -
COVAP esenciaúnicaLoin (lomo) of acorn-fed 100% Ibérico, dry-cured, from Andalusia, pre-sliced
12,65 €
60 gr • € 164,17 / kg12,65 €
60 gr • € 164,17 / kg -
Cinco JotasLomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, pre-sliced
18,75 €
80 gr • € 234,38 / kg18,75 €
80 gr • € 234,38 / kg -
Peña CruzLonganiza de pueblo (rustic style), from Andalusia, piece
5,23 €
380 gr • € 13,76 / kg5,23 €
380 gr • € 13,76 / kg -
Peña CruzLonganiza de pueblo picante (spicy, rustic style), from Andalusia, piece
6,21 €
380 gr • € 16,34 / kg6,21 €
380 gr • € 16,34 / kg -
Los Primitivos AguileraLos Primitivos Aguilera Torta de leche, from Antequera, Malaga, pack of 5
2,29 €
5 x 35g • € 13,09 / kg2,29 €
5 x 35g • € 13,09 / kg -
Magno (Osborne)Magno Brandy de Jerez, Solera Reserva, from Andalusia, bottle
21,50 €
70 cl • € 30,71 / litre21,50 €
70 cl • € 30,71 / litre -
Sánchez Romero CarvajalMedia Caña de lomo de bellota (cured pork loin of acorn-fed pig) 100% Ibérico, half piece
44,50 €
Approx. 475 gr • € 93,68 / kg44,50 €
Approx. 475 gr • € 93,68 / kg -
Cinco JotasMedia caña de lomo pata negra Natural without paprika (pork loin of acorn-fed pig) 100% Ibérico, half piece
69,95 €
Approx. 400 gr • € 122,38 / kg69,95 €
Approx. 400 gr • € 122,38 / kg -
Cinco JotasMedia caña de lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, half piece
65,00 €
Approx. 400 gr • € 162,50 / kg65,00 €
Approx. 400 gr • € 162,50 / kg -
Cinco JotasMedia caña de Presa pata negra (shoulder cut of acorn-fed pig) 100% Ibérico, half piece
65,00 €
Approx. 400 gr • € 113,38 / kg65,00 €
Approx. 400 gr • € 113,38 / kg -
Inés RosalesMini honey fritters (Pestiños de miel), handmade, from Seville
6,98 €
250 g • € 27,92 / kg6,98 €
250 g • € 27,92 / kg -
FicoluméMojama de atún (salt cured tuna loin) Extra, IGP Mojama de Isla Cristina, taco
26,95 €
300 g • € 89,83 / kg26,95 €
300 g • € 89,83 / kg -
VallinaMorcilla Asturiana, smoked, from Asturias, 3-piece pack
3,65 €
250 gr • € 14,60 / kg3,65 €
250 gr • € 14,60 / kg -
Peña CruzMorcilla bola de Serón, dulce (sweet), from Andalusia, ristra
4,95 €
400 gr • € 12,38 / kg4,95 €
400 gr • € 12,38 / kg -
Peña CruzMorcilla bola picante (spicy) de Serón, from Andalusia, ristra
4,95 €
400 gr • € 12,38 / kg4,95 €
400 gr • € 12,38 / kg
