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Litoral
Callos a la Madrileña (Madrid-style stewed tripe dish), ready meal, can
370 gShop
Showing 217–252 of 1435 results. Prices inclusive of VAT.
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Quesería La Pandiella (TGT)Cabrales artisan cheese DOP, half wheel
44,50 €
Aprox, 1,2 kg • € 37,08 / kg44,50 €
Aprox, 1,2 kg • € 37,08 / kg -
TGTCabrales artisan cheese DOP, wedge
5,45 €
100 gr • € 54,50 / kg5,45 €
100 gr • € 54,50 / kg -
Quesería La Pandiella (TGT)Cabrales artisan cheese DOP, wheel
103,26 €
Aprox, 2,4 kg • € 43,03 / kg103,26 €
Aprox, 2,4 kg • € 43,03 / kg -
TGT La FueyaCabrales DOP cream cheese, jar
5,70 €
200 gr • € 28,50 / kg5,70 €
200 gr • € 28,50 / kg -
Virgen de la EsperanzaCalasparra round rice (arroz), DO Calasparra, ideal for paella, from Murcia, bag
7,95 €
1 kg • € 7,95 / kg7,95 €
1 kg • € 7,95 / kg -
Calçots de Valls (IGP)Calçots de Valls (IGP) from Catalonia, First Quality (primera categoría), bunch (manat / manojo) with 25 units
15,95 €
1 kg • € 15,95 / kg15,95 €
1 kg • € 15,95 / kg -
LitoralCallos a la Madrileña (Madrid-style stewed tripe dish), ready meal, can
7,45 €
370 g • € 20,14 / kg7,45 €
370 g • € 20,14 / kg -
CarretillaCallos a la madrileña (tripe Madrid style), ready to eat in 2 min, 1 portion tray
5,76 €
320 g • € 18,00 / kg5,76 €
320 g • € 18,00 / kg -
JoselitoCaña de Lomo (cured pork loin), large piece
146,50 €
Approx. 1,2 kg • € 107,92 / kg146,50 €
Approx. 1,2 kg • € 107,92 / kg -
JoselitoCaña de Lomo (cured pork loin), pre-sliced
18,95 €
70 gr • € 228,43 / kg18,95 €
70 gr • € 228,43 / kg -
Sánchez Romero CarvajalCaña de lomo de bellota (cured pork loin of acorn-fed pig) 100% Ibérico, whole piece
89,50 €
Approx. 950 gr • € 94,21 / kg89,50 €
Approx. 950 gr • € 94,21 / kg -
Sánchez AlcarazCaña de Lomo de cebo 50% Ibérico (pork loin), from Extremadura, half-piece
54,50 €
700 - 800 g • € 68,13 / kg54,50 €
700 - 800 g • € 68,13 / kg -
Cinco JotasCaña de lomo pata negra Natural without paprika (pork loin of acorn-fed pig) 100% Ibérico, piece
94,95 €
Approx. 800 g • € 118,69 / kg94,95 €
Approx. 800 g • € 118,69 / kg -
Cinco JotasCaña de lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, piece
93,95 €
Approx. 800 gr • € 117,44 / kg93,95 €
Approx. 800 gr • € 117,44 / kg -
Cinco JotasCaña de Presa pata negra (shoulder cut of acorn-fed pig) 100% Ibérico, piece
91,75 €
Approx. 800 gr • € 114,69 / kg91,75 €
Approx. 800 gr • € 114,69 / kg -
Chupa ChupsCandy canister tube of The Best Of Chupa Chups lollipops, from Barcelona, 100 units
37,95 €
1,2 kg • € 20,79 / kg37,95 €
1,2 kg • € 20,79 / kg -
Chupa ChupsCandy small bag of The Best Of Chupa Chups lollipops, from Barcelona, 10 units
2,75 €
120 g • € 22,08 / kg2,75 €
120 g • € 22,08 / kg -
Cardenal MendozaCardenal Mendoza Brandy Solera Gran Reserva, 15 years, Classic, Brandy de Jerez, from Andalusia, bottle
39,95 €
70 cl • € 57,07 / litre39,95 €
70 cl • € 57,07 / litre -
Carlos I (Osborne)Carlos I Brandy de Jerez, Solera Gran Reserva, from Andalusia, bottle
39,95 €
70 cl • € 57,07 / kg39,95 €
70 cl • € 57,07 / kg -
CarmencitaCarmencita Ñora (Nora) pepper, ideal for salmorreta and paella, small bag
3,29 €
25 g • € 131,60 / kg3,29 €
25 g • € 131,60 / kg -
BaumaCarrat artisan goat´s cheese, whole piece
19,70 €
Approx 350 gr • € 56,29 / kg19,70 €
Approx 350 gr • € 56,29 / kg -
Casa TarradellasCasa Tarradellas Pepper pâté (paté de pimienta), from Catalonia, small jar
2,48 €
125 g • € 19,84 / kg2,48 €
125 g • € 19,84 / kg -
Casa TarradellasCasa Tarradellas tuna pâté (paté de atún), from Catalonia, small jar
2,65 €
125 g • € 21,20 / kg2,65 €
125 g • € 21,20 / kg -
HispalanaCáscaras with olive oil (small breadsticks), from Seville
2,25 €
185 gr • € 7,84 / kg2,25 €
185 gr • € 7,84 / kg -
CastellanaCastellana Anís Dulce (Sweet), from Segovia, bottle
18,54 €
70 cl • € 26,49 / litre18,54 €
70 cl • € 26,49 / litre -
CudiéCatànies / Catanias (caramelized almonds coated with praline), Original, from Barcelona, box 250g
23,95 €
250 g • € 75,96 / kg23,95 €
250 g • € 75,96 / kg -
CudiéCatànies / Catanias (caramelized almonds coated with praline), Original, from Barcelona, box 80g
6,98 €
80 g • € 87,25 / kg6,98 €
80 g • € 87,25 / kg -
AgromarCebollas rellenas de bonito (onions stuffed with white albacore tuna), from Asturias
9,34 €
420 g • € 22,24 / kg9,34 €
420 g • € 22,24 / kg -
Alfonso SáezCecina de toro (cecina of bull), from Teruel, Aragon, pre-sliced
16,77 €
150 gr • € 102,00 / kg16,77 €
150 gr • € 102,00 / kg -
Cecinas PabloCecina de vacuno (cured slightly smoked beef), from Leon, pre-sliced
8,42 €
100 gr • € 54,50 / kg8,42 €
100 gr • € 54,50 / kg -
Cecinas PabloCecina de vacuno (cured slightly smoked beef), from Leon, pre-sliced in half-slices
8,13 €
100 gr • € 79,50 / kg8,13 €
100 gr • € 79,50 / kg -
PalcarsaCecina embuchada (cured & slightly smoked), half-piece
59,85 €
Approx. 700 g • € 49,87 / kg59,85 €
Approx. 700 g • € 49,87 / kg -
PalcarsaCecina slightly smoked, from Leon, pre-sliced
7,78 €
100 gr • € 69,5 / kg7,78 €
100 gr • € 69,5 / kg -
PalcarsaCecinísimas (cecina in extra thin slices), slightly smoked, from Leon, pre-sliced
6,43 €
70 gr • € 78,57 / kg6,43 €
70 gr • € 78,57 / kg -
ArcosCharcuterie and ham tongs (pinza para embutidos / jamón), 110 mm – stainless steel
13,95 €
95 gr • € 10,06 / piece13,95 €
95 gr • € 10,06 / piece -
PalcarsaCharcuterie board, mixed with 5 types, pre-sliced 150 gr
6,99 €
150 gr • € 38 / kg6,99 €
150 gr • € 38 / kg
